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Food-emulsifier-99%-Distilled-Glycerin-Monostearate

Food emulsifier-99% Distilled Glycerin Monostearate

Emulsifier-99% Distilled Glycerin Monostearate

Product Description

As a high quality and efficiency food emulsifier,it’s widely used as good emulsification,distribution, and stabilization in food. It has been used in the industry areas of food, medicine, household chemicals ,plastic, packaging and cosmetic etc., It is also a safe food additives which is completely non-toxic and harmless, and there is no restriction intake by the human body . DMG is the safety and high quality food additives.

Properties:

  1. Good Emulsifying, Dispersing, Stabilizing PropertiesIn the food processing oilwater separation often occurs, in order to improve product quality and prolong shelf life. Emulsifier is usually added during the procession, it will stabilize the mixed phase, and form a uniform emulsion. So that to avoid and prevent oilwater separation, stratification, precipitation happen in food and beverage.
  2. Starch Anti-Aging EffectsDMG can form complexes with protein and starch, and can form insoluble complexes with amylose starch to prevent the recrystallization after cooling to prevent the aging of starch retrogradation, making bread, cake, potato products and other starch-rich foods remain fresh and soft for a long time.
  3. To Improve The Fats CrystallizationMolecular distilled monoglycerides can orient in the surface of greese, control and stabilize greese crystallizing, especially in margarine, shortening and other oils and fats products,. It can also improve the plasticity and ductility to prevent the condensate layer and so on.

To Improve The Fats Crystallization

Molecular distilled monoglycerides can orient in the surface of greese, control and stabilize greese crystallizing, especially in margarine, shortening and other oils and fats products,. It can also improve the plasticity and ductility to prevent the condensate layer and so on.

Specification:

Items                                                   Specifications
White to off-white waxy beads or powder National standards(GB15612-1995)

DMG-90

America FCC Standard our product Specifications

DMG-95

Content of Monoglycerides(%) 90 above 90 above 95 above
Free acid(AS Stearic acid,%) Less than 2.5 / Less than 1.5
Lodine Value(g/100g) Less than 4.0 Less than 3.0 Less than 1.0
Freezing Point (°c) 60-70 / 60-70
Heavy Metals Contents ( as pb
mg/kg )
Less than 5 Less than 10 Less than 5
Arsenic (As,mg/kg) Less than 1 / Less than 1
Lead(Pb,mg/kg) % / Less than1 Less than 1
HLB Value 3.8 3.8

 

Packaging & Shipping

Paper -plastic compound bag 25kg/bag